How to Build a Kick-Ass Wood-Fired Pizza Oven in Less Than 2 Weeks

<div><p>You might think you've tasted the best pizza at your local pizzeria, but once you get introduced to cooking pizzas in your own wood-fired oven, you will never go back to the average pizza again.<br></p><p>You don't have to be a fancy chef or have any experience to build and cook the BEST pizzas ever - in your own backyard! <br></p><p>You'll learn how to build your brick pizza oven with our: <br>- 17 Step-by-Step Instructions<br>- Sample materials list with costs from our oven<br>- Money saving tips if you're on a really tight budget<br></p><p>Want to be the envy of your friends, family and neighbors? <br></p><p>You'll Wow them by cooking pizza's in just 90 seconds, literally. That's right, only 90 seconds when your oven heats at the optimal temperatures around 800 degrees.<br></p><p>Take it from us. We're just average people that like to cook and eat fresh and flavorful ingredients - our own way. We're not paid chefs or skilled masonry or construction workers. We learned just by researching online and purchasing a few books.<br></p><p>BONUS #1: A shopping checklist we use to prepare for our pizza parties.<br>BONUS #2: A Table for estimating ingredients when serving large groups.</p></div>