Home / Puerto Rican cuisine in America: Nuyorican and Bodega recipes Puerto Rican cuisine in America: Nuyorican and Bodega recipes McCollum, Sudi;Rivera, Oswald ★ 5.0 · 46 reads Sign in to save this Request CodeZLIBIO2722133 Published2015 PublisherRunning Press LanguageEnglish FormatPDF EditionRevised edition ISBN-139780762456499 ISBN-100762456485