Home / Evaluation of Oolong Teas Using 1H and 13C Solid-state NMR, Sensory Analysis, and Multivariate Statistics Evaluation of Oolong Teas Using 1H and 13C Solid-state NMR, Sensory Analysis, and Multivariate Statistics Unknown Evaluation of Oolong Teas Using 1H and 13C Solid-state NMR, Sensory Analysis, and Multivariate Statistics Unknown ★ 5.0 · 18 reads Sign in to save this Request CodeZLIB.IO18503849 Published2022 Pages1 LanguageUnknown