Nutrition: Science and Applications, 4e WileyPLUS NextGen Card with Loose-Leaf Print Companion Set

Lori A. Smolin, Mary B. Grosvenor

★ 4.0 · 455 reads

<p><span>There are two </span><span>WileyPLUS</span><span> platforms for this title, so please note that you should purchase this version if you course code starts with an "A". This packages includes a loose-leaf edition of </span><span>Nutrition: Science and Applications</span><span>, 4th edition, a new </span><span>WileyPLUS</span><span> registration code, and 6 months access to the eTextbook (accessible online and offline).</span></p><p><span>For customer technical support, please visit http://www.wileyplus.com/support.</span></p><p><span>WileyPLUS registration cards are only included with new products. Used and rental products may not include valid WileyPLUS registration cards.</span></p><p><span>Nutrition: Science and Applications</span><span>, 4th Edition helps students develop the scientific understanding to support their personal and professional decisions. Using a critical thinking approach, Smolin brings nutrition out of the classroom and allows students to apply the logic of science to their own nutrition concerns - both as consumers and as future scientists and health professionals.</span></p>

Request Code
ZLIBIO3263259
Published
2019
Publisher
Wiley (WileyPLUS Products)
Pages
1
Language
English
Format
PDF
Edition
4
ISBN-13
9781119495376
ISBN-10
1119495377