Lab Manual for Brown's UNDERSTANDING FOOD Principles and Preparation
<span>Book by Brown</span>
- Request Code
- ZLIBIO3218135
- Published
- 2003
- Publisher
- Wadsworth Publishing Co Inc
- Pages
- 212
- Language
- English
- Format
- Edition
- 2
- ISBN-13
- 9780534506148
- ISBN-10
- 0534506143