Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts plus Inspirational Stories from Exceptional People: A Baking Book

<span>Pies (and tarts, quiches, and more) with a purpose from celebrated Chicago baker and star of Netflix’s </span><span>Bake Squad,</span><span> Maya-Camille Broussard  </span><span> <br><br></span><span>“No one understands the power of forging human connection through baked goods better than pie-queen Maya-Camille Broussard. This new classic has me racing to my cupboards to bake something up.”—Christina Tosi, chef and founder of Milk Bar</span><span><br><br>In </span><span>Justice of the Pies,</span><span> Maya-Camille Broussard shares more than 85 recipes for sweet and savory pies and other mouthwatering creations that put her social mission–based bakery on the map, including her famous </span><span>Salted Caramel Peach Pie</span><span> and </span><span>Brandied Banana Butterscotch Pie</span><span>, as well as hearty renditions like the </span><span>Fig + Pig Quiche</span><span> and </span><span>Roasted Brussels Sprouts + Cherry Tart</span><span>. Maya-Camille also tells the stories of heroes outside the kitchen: luminaries who strive for social justice and equity, and shares recipes they’ve inspired. Maya-Camille’s bakery was launched in honor of her father, who was a criminal defense attorney and had a deep love of baking pie. Through her bakery she proves that good work and delicious decadence can go hand in hand.</span>